Red Mangos

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Check out the home cook classes at my school: http://www.escoffier.edu/locations/boulder/home-cook-classes/
I smelled some awesome things coming from a class called "Melt: Intro to Sophisticated Sandwiches"!

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Alicia M.: Boulder, Colorado, United States; I am currently a graduate student at University of Colorado at Boulder and a culinary student at Auguste Escoffier School of Culinary Arts. Though I spend most of the day studying the moon, at night I go to class and learn all about food and different cooking techniques. This blog will be full of the food I love to make and eat everyday, but also many recipes from my culinary education. I enjoy working with the freshest ingredients and making wonderful, healthful meals, though sometimes I do stray from the healthy when presenting recipes from class.

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